The Pursuit of Perfection profiles chefs Takemasa Shinohar, Natsuko Shoji, Yosuke Suga, and Takaaki Sugita and a Japanese philosophy about (im)perfection.
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In We Feed People, Ron Howard profiles celebrity chef José Andrés as he strives provides relief to the hungry through World Central Kitchen.
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Documentaries like Julia, Roadrunner, Searching for Italy, and Wolfgang influence the way we share and celebrate the joy of cooking.
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Cooking can be wonderful therapy. Few people grasped this sentiment quite like Anthony Bourdain did. Yet, tragically, food and cooking couldn’t save Bourdain, whose death by suicide in 2018 shocked the world
Keep ReadingThe Quest of Alain Ducasse (France, 84 min.) Dir. Gilles de Maistre We’re in a time when Anthony Bourdain, Paul Bocuse and Wolfgang Puck are superstars. Everyone can start a conversation by
Keep ReadingConstructing Albert (Spain/Estonia, 82 min.) Dir. Laura Collado, Jim Loomis Programme: World Showcase (Canadian Premiere) Being crowned the best in the world is an awfully high status to maintain. It’s even
Keep ReadingMichelin Stars: Tales from the Kitchen invites a chorus of top chefs to consider how what defines greatness is all a matter of taste.
Keep ReadingIn Search of Israeli Cuisine (USA, 96 min.) Dir. Roger Sherman “What does Israeli cuisine taste like?” asks Philadelphia chef Michael Solomonov. The title of this new doc by Roger Sherman
Keep ReadingRamen Heads looks at award-winning chef Osamu Tomito as he shares his philosophy and takes us on a journey of ramen fanaticism.
Keep ReadingIn The Missing Ingredient, Michael Sparaga observes New York restaurateur Charles Devigne’s ambition to overhaul his joint Pescatore’s.
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